Snake gourd recipe – Learn how to clean, prepare and cook with snake gourd. This post shares easy snake gourd stir fry made with basic ingredients. Serve it with rice or roti.
Curry recipes - collection of veg Indian curry recipes
Sorakaya perugu pachadi is a Andhra style side dish made with bottle gourd, spices, herbs and yogurt. Sorakaya is the telugu name to bottle gourd. Perugu translates to yogurt and pachadi is a chutney. Sorakaya perugu pachadi is made by cooking bottle gourd until tender. Then it is added to yogurt and tempered with spices Read More
Sorakaya pulusu is a andhra style tamarind stew prepared with bottle gourd, onions, tamarind, spices & herbs. This is also called as anapakaya pulusu and is often made in many telugu speaking homes. Sorakaya is the telugu name for bottle gourd and pulusu is a traditional stew. It is also prepared for festive meals in Read More
Sorakkai kootu recipe – South Indian style bottle gourd recipe cooked with lentils, spices and herbs. Sorakkai is the telugu and tamil name for bottle gourd. It is one of the most used veggie in Indian Cuisine. Bottle gourd is often used to make curries, halwa, kheer and even cooked with lentils. Kootu is a Read More
Soya chunks kurma or meal maker kurma – an easy side dish for biryani, pulao, chapathi or phulka. Soya chunks also called as meal maker or soya nuggets are low in fat, high in protein and many other nutrients. Hence these make a great food for growing kids, pregnant women and diabetics too. Soya chunks Read More
Steamed cabbage recipe – Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread. This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. To make this, apart from cabbage i have not used any other veggies, not even onions. But steamed Read More
Sweet potato curry – Simple, quick, healthy & delicious sweet potato curry made in South Indian style. Sweet potatoes are rich in iron, vitamin B, C, D and have many health benefits. They are good for peole of all age groups. Though they are high in carbs. Due to their high fiber, they don’t spike Read More
tomato egg curry or easy spicy andhra egg curry recipe – Eggs are a wonderful source of protein and can be used to dish up a quick side for a meal. Today I will share how to make egg curry with tomato gravy. This curry can be made spicy using a good strong garam masala Read More
Vendakkai fry or vendakkai poriyal recipe – Simple South Indian style okra fry recipe. We prefer to have simple and healthy side dishes for dinner. This vendakkai poriyal is made in tamil speaking homes and is almost the same as bendakaya vepudu from andhra cuisine. But there are many different ways of making bendakaya vepudu. Read More
Aloo paneer masala recipe – Sharing a quick dry aloo paneer recipe that can be made under 20 minutes. It goes well as a side dish with just anything rice or roti. To make this aloo paneer masala, we don’t need boiled potatoes, so saving a lot of time. You can even use peas, spring Read More
Aloo capsicum recipe – Easy stir fried dish made with potatoes, capsicum, spices & herbs. This dry aloo capsicum curry is a super easy & quick recipe for beginners. Aloo and capsicum pair so well in any dish and this is one of them. This aloo capsicum goes very well with plain rice, roti, chapati Read More
aloo palak is a Indian stir fried dish made of spinach, potatoes & spices. This simple dish is delicious, quick and healthy. It goes well with rice, roti or even as a stuffing for sandwiches & wraps.
Tofu stir fry recipe – Simple, easy, delicious and healthy tofu recipe made with mild spice powder, veggies and herbs. This dry tofu masala can be served as a side in any meal – with rice, roti or even bread. Tofu is also known as bean curd and is made similar to the Indian paneer. Read More
Cluster beans recipe – A simple and easy side dish made with cluster beans, spices & herbs. Cluster beans are native to India and are grown in the warm and dry regions. These beans are most cooked to a curry or stir fried. Cluster beans are known by different names gavar, guar or guvar beans. Read More
Dill leaves recipe with lentils & tempering spices. Dill is one of the most aromatic ancient herb that belongs to the celery family. It is used in pickles, salads, stews, soups and stir fry dishes. Apart from adding a distinctive flavor to the foods, dill leaves also provide lot of nutrients. From the ancient times Read More