Ragi roti recipe | Ragi rotti | How to make ragi roti | Ragi recipes
Healthy whole grain ragi roti is a breakfast food from karnataka cuisine. Ragi is a gluten free grain known as finger millet. These flat breads are gluten free and can be eaten with a chutney or dal for breakfast or lunch.
For best results follow my detailed step-by-step photo instructions and tips.