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Indian Yogurt Drink


Add 2 cups chilled curd to a deep bowl

Whisk it well until smooth

add 3 to 4 tablespoons sugar, 1 pinch of saffron strands or 1 teaspoon rosewater

Add ¼ to ½ teaspoon cardamom powder

Whisk everything well until sugar dissolves

Add half to 1 cup chilled water. Whisk very well until frothy

Garnish with nuts and saffron


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