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Fried egg sandwich | 10 mins egg breakfast recipe

By swasthi , on May 20, 2018, 12 Comments

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Fried egg sandwich, a 10 mins quick egg breakfast recipe for a busy day. With just 4 ingredients we can make this delicious, nutritious breakfast. All we need is egg, bread, few fresh veggies, butter/oil and seasonings like salt and pepper. Veggies like lettuce, cabbage, onions, tomatoes, capsicum, cucumber and grated carrots go well to make this fried egg sandwich.
fried egg sandwich recipe
You can find more quick egg sandwich recipes,
boiled egg sandwich
scrambled egg sandwich
chutney egg sandwich

Step by step photos on fried egg sandwich

1. Toast the bread while you prepare the veggies. Julienned veggies or thinly sliced veggies go well for this. If using tomatoes, deseed and slice them. Set aside all the veggies. You can also include green chilies for little heat.
chop veggies to make fried egg sandwich
2. Add little butter or oil to a pan and heat it.
heating butter to make fried egg
3. Break the egg directly to the pan. Cook on a medium heat until the base firms. Sprinkle pepper and salt. You can also make multiple fried eggs at one time if the pan is big enough.
frying egg
4. There are a few different ways of making fried eggs. Some don’t cook the yolk completely and like to eat the yolk runny. We prefer to cook on both the sides until the egg is fully cooked. So i flip it and cook.

5. Add more pepper if you prefer. Some people like to add cheese to the hot fried eggs.
seasonings for fried egg sandwich
6. Add veggies to a slice of toasted bread.


7. Place the fried egg, add more veggies.

Top with another slice of bread. Enjoy with a cup of black tea.
fried egg sandwich

Fried egg sandwich | 10 mins egg breakfast recipe

Fried egg, 10 mins egg breakfast recipe.

Print
Course Breakfast
Cuisine world
Keyword easy Fried egg sandwich
Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Servings 1
Calories 320 kcal
Author Swasthi

Ingredients (240 ml cup used)

  • 1 egg
  • 1 tsp butter or oil
  • 2 bread slices
  • 0.5 cup veggies (carrot, onions, cucumber, lettuce or cabbage)
  • 1 green chili
  • bell pepper / capsicum as needed
  • salt as needed
  • pepper as needed

How to make the recipe

  1. Toast the bread.
  2. Heat butter / oil in a pan.
  3. Break the egg to the pan. Cook on a medium heat.
  4. Flip and cook on the other side. Add cheese if desired.
  5. Layer the bread with veggies, Place the fried egg and more veggies.
  6. Cover with another slice of bread.
Nutrition Facts
Fried egg sandwich | 10 mins egg breakfast recipe
Amount Per Serving
Calories 320 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 4g 20%
Cholesterol 174mg 58%
Sodium 581mg 24%
Potassium 355mg 10%
Total Carbohydrates 43g 14%
Dietary Fiber 7g 28%
Sugars 5g
Protein 14g 28%
Vitamin A 99.7%
Vitamin C 18%
Calcium 12.5%
Iron 20%
* Percent Daily Values are based on a 2000 calorie diet.

 

Filed Under: Egg recipes, Recipes, Recipes for kids, Snacks Recipes Tagged With: 20 minutes recipes

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About swasthi

I’m Swasthi shreekanth. My aim is to help you cook great Indian food with my time-tested recipes. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills.

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Comments

  1. Kapilbabuji says

    July 22, 2017 at 3:07 am

    Delicious and homely

    Reply
    • swasthi says

      July 27, 2017 at 11:19 am

      Thank you

      Reply
  2. yasmeen shaikh says

    December 22, 2016 at 1:32 pm

    Hello I tried a butter chicken & chicken 65 recipe it was great

    Reply
    • swasthi says

      July 27, 2017 at 11:19 am

      Thanks for trying Yasmeen

      Reply
  3. Debjani paul says

    April 29, 2016 at 9:37 am

    Awesome

    Reply
    • swasthi says

      May 1, 2016 at 5:10 am

      Thank you

      Reply
      • Kapilbabuji says

        July 22, 2017 at 3:19 am

        Thanks i want to trying chicken sandwich shwarma taste

        Reply
  4. Gowtham says

    January 19, 2016 at 4:51 pm

    Bread toasts will be extremely helpful to me…. Thank you…..

    Reply
    • swasthi says

      January 20, 2016 at 2:19 am

      Welcome Gowtham
      Will try to add more bread toast recipes.
      Thanks for the feedback

      Reply
  5. srikanth says

    October 24, 2015 at 2:25 am

    Swasthi… you are truly professional.. Thanks for sharing this… its so easy breakfast and quick one.

    Reply
    • swasthi says

      October 25, 2015 at 7:01 am

      Welcome Srikanth.
      Thanks for the appreciation. Have a nice weekend

      Reply
      • srikanth says

        October 25, 2015 at 7:08 am

        I am doing Cauliflower curry today… its on your list… hoping best one… thanks again… good day!

        Reply

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