Stuffed brinjal recipe from andhra cuisine known as gutti vankaya. These hot, slightly tangy and nutty tasting brinjals go great with plain rice and ghee. This is similar to the stuffed brinjal gravy but made in a slightly different way. Roasted peanuts, sesame seeds, coconut and onions are ground and stuffed in the brinjals and […]
Curry recipes - collection of veg Indian curry recipes
Aloo methi recipe | How to make aloo methi | Methi recipes
Aloo methi recipe – easy recipe of fenugreek leaves and potatoes. Fenugreek leaves are called methi in hindi and potatoes known as aloo. Hence the name aloo methi. They are one of the best combinations to make a curry or Paratha. Iam sharing an easy recipe for beginners and bachelors. Some of the simple Indian […]
Beetroot thoran recipe with video | Kerala style beetroot stir fry recipe
Beetroot thoran recipe with video – Simple and delicious kerala style beetroot stir fry recipe. Thoran is a coconut based simple stir fry dish from kerala cuisine that can be made with most vegetables like beetroot, carrot, beans, cabbage, raw banana and unripe jack fruit. It is served with plain steamed rice and is a […]
Aloo mushroom curry recipe | Potato mushroom gravy recipe
Aloo mushroom curry recipe – Potato and mushrooms make a wonderful combo in a curry. This delicious, simple to make curry goes well with rice, roti or paratha. I usually make this curry when I have little mushrooms left in the fridge. The potatoes in this gravy absorb the flavor of mushrooms and taste very […]
Aloo patta gobhi sabzi recipe | Potato cabbage stir fry recipe
Aloo patta gobhi sabzi recipe – Simple potato cabbage stir fry recipe. We use cabbage often in our diet to make curry, paratha, stir fry, salads and stir fry. This potato cabbage stir fry is one of the recipes I make sometimes to have with the plain rice or chapathi. My kids like this due […]
Brinjal curry recipe | How to make brinjal curry recipe | Vankaya kura
Brinjal curry recipe or vankaya kura – Brinjal also known as aubergine or eggplant is one of the favorite among many. It is a low calorie veggie that has some unique nutrients like iron and minerals. Brinjal is most commonly used in Indian cuisine to make curry, gravy, stir fry and chutney or bharta. This […]
Yam fry recipe | How to make yam stir fry (kandagadda vepudu recipe)
Yam fry recipe – This simple yam stir fry is known as Kandagadda Vepudu in telugu, senai kizhangu varuval in tamil and suran fry in hindi. It is an easy side dish that is prepared in Andhra cuisine , much the same way as it is cooked in the other south Indian cuisines. This is […]
Aratikaya vepudu | Aratikaya fry | Raw banana fry recipe
Aratikaya vepudu or aratikaya fry recipe . Raw banana is called as aratikaya in my native language and a stir fry is called as vepudu. Aratikaya vepudu means a raw banana stir fry. There are many versions of making a raw banana fry, I guess each state has a different one. This recipe is a […]
Dondakaya fry recipe | Dondakaya vepudu recipe | Ivy gourd stir fry recipe
Dondakaya fry or vepudu recipe – learn to make simple ivy gourd stir fry in andhra style. Ivy gourd is called as dondakaya in telugu, kovakai in tamil, tondekayi in kannada, tindora in gujarati and tendli in marati. It is used to make stir fry, curry and dondakaya pachadi in Andhra cuisine. To make dondakaya […]
Baby corn fry recipe | How to make baby corn fry | Baby corn recipes
Baby corn fry recipe – a quick stir fry that is healthy, tasty, lightly spiced using fresh ground spices. It can be served with roti or rice and goes great in the lunch box as well. Baby corn fry can also be used as a filling for the sandwich or kathi rolls for the kids lunch […]
Baby corn masala recipe | Baby corn gravy curry | Baby corn recipes
Baby corn masala recipe – A simple restaurant style baby corn recipe that pairs well with rice, pulao, biryani, roti. For this baby corn curry recipe, I just followed my paneer butter masala, one of the popular recipes on this blog. Baby corn can be used to make fried rice, baby corn fry, baby corn […]
Shorba recipe | Sherva recipe | Veg side gravy for biryani | Biryani shorba
Shorba recipe or sherva recipe. One of the best veg side gravy for biryani or biryani shorba that is served in restaurants. This can be served with a fish biryani, restaurant style chicken biryani, pakki chicken dum biryani, restaurant style vegetable biryani, pakki hyderabadi veg dum biryani, simple egg biryani or even with a simple […]
Brinjal fry recipe | Vankaya fry | Brinjal recipes
Brinjal fry or vankaya fry recipe with step by step photos, one of the quick and easy brinjal recipes. Brinjal is one of the low calorie vegetables with good levels of antioxidants, iron, magnesium and many other nutrients. Hence makes a good vegetable for weight watchers. Some folks have a special love towards brinjal while […]
Beans curry recipe | How to make beans curry | Beans recipes
Beans curry recipe – This beans recipe can be used to prepare any variety of beans like French beans, cluster beans, Chinese long beans, lima beans, averakai. Make sure you use tender beans and devein them well if needed. To make this beans curry, I have used long beans also called as borabati. They taste […]
Beans poriyal recipe video | South Indian style beans stir fry recipe
Beans poriyal recipe with video & step by step photos. A simple South Indian style french beans stir fry recipe that goes well in a Indian meal. French beans also known as green beans or string beans is one of the veggies that can be used to make pulao, biryani, fried rice, mixed veg curry, […]
Beerakaya curry | Beerakaya fry | Andhra beerakaya recipes
Beerakaya curry or Beerakaya fry recipe – Simple, delicious & healthy recipe of beerakaya or ridge gourd. This vegetable is also known as luffa, heerekayi in kannada, peerkangai in tamil and turai in hindi. It is well-known for the health benefits it provides. It is high in fiber, vitamins and is said to keep the […]
Ridge gourd recipe (Andhra style beerakaya curry)
Ridge gourd is one of the most commonly used vegetable in Indian cuisine. Turai, gilki, beerakaya, peerakangai are some of the regional names to this veggie. Ridge gourd is used to make curry, added to dals & even made to a spicy chutney. I am sharing a simple ridge gourd curry recipe which turns out […]
Beerakaya pappu (Ridgegourd dal)
Beerakaya pappu is a andhra style dal recipe made with ridge gourd, tomatoes, toor dal & spices. Beerakaya translates to ridge gourd and pappu to dal or lentils. So beerakaya pappu is nothing but ridge gourd cooked with dal. Most andhra restaurants serve a variety of lentil dishes in the vegetarian meal like this beerakaya […]