Swasthi's Recipes

Lunch Recipes - Over 200 vegetarian recipes for Lunch box

Beetroot rice recipe | Beetroot pulao | Beetroot recipe for kids

By swasthi , on , 38 Comments

Beetroot rice recipe – Healthy and delicious rice made with beetroot, peas, spices & herbs in a pulao style. This quick and easy one pot meal is mildly flavored with pulao spices and pudina . An addition of potato & peas balances the taste and flavor of beets in the pulao. But can be skipped. Read More

Paneer palak bhurji recipe | How to make paneer palak bhurji

Paneer palak bhurji is a very simple dish made with Indian spinach and paneer. It is mildly spiced and does not use onion or tomatoes. Paneer palak bhurji goes very well with roti, paratha or even with bread. It’s a kids’ friendly recipe and can also be served to toddlers. I make this often along Read More

Aloo methi recipe | How to make aloo methi

Aloo methi recipe – easy recipe of fenugreek leaves and potatoes sauteed in garlic & spices. Fenugreek leaves are called methi in hindi and potatoes known as aloo. Hence the name aloo methi. They both pair up wonderfully well to make a stir fry, variety rice or Paratha. Potato is a versatile ingredient that is Read More

Beetroot thoran recipe

Beetroot thoran recipe with video – Simple and delicious kerala style beetroot stir fry recipe. Thoran is a coconut based simple stir fry dish from kerala cuisine that can be made with most vegetables like beetroot, carrot, beans, cabbage, raw banana and unripe jack fruit. It is served with plain steamed rice and is a Read More

Cabbage paratha recipe | How to make cabbage paratha for kids

Cabbage paratha recipe – an healthy and easy vegetable paratha recipe with step by step photos. Cabbage paratha goes good as a breakfast or in kids lunch box as well. It can be served with dal, chutney or a simple curry or raita. I have used only cabbage to make this paratha, but a boiled Read More

Mushroom pepper fry recipe (Pepper mushroom)

Mushroom pepper fry is a simple, healthy & delicious south Indian dish made with mushrooms, bell peppers, curry leaves, fresh ground pepper & fennel seeds. This unique and super flavorful mushroom pepper fry is one of the best you can make in just 25 mins. It goes so well with plain rice, chapati, paratha, phulka Read More

Beetroot fry recipe | Moong dal beetroot stir fry

Beetroot stir fry recipe with moong dal – Simple, healthy and delicious beetroot fry with moong dal. This goes well with plain rice, chapati or roti. Beetroot is one of those veggies with very few options to use in Indian cooking. I usually make beetroot chutney, beetroot thoran, poriyal, paratha and sometimes even add them Read More

Dal paratha recipe

Dal paratha recipe – simple and easy paratha made with whole wheat flour (atta) and cooked dal. They go good for breakfast or lunch and even in the lunch box. They can be served with any pickle or a simple curry. These dal paratha can be made with an addition of veggies too and it Read More

Garlic mushroom recipe in 15 mins | Spicy hot garlic mushrooms recipe

Garlic mushroom recipe – Button mushrooms sauteed in Indian style garlic sauce. These hot & spicy garlic mushrooms go good with just anything – plain rice, inside a sandwich bread or wrap, fried rice, noodles or serve as a starter. It is made with very few ingredients and tastes super delicious. We love the dry Read More

Brinjal recipes | Baingan recipes, Collection of vankaya recipes

Brinjal recipes – collection of easy and delicious eggplant or baingan recipes. Brinjal is known as eggplant or aubergine in other parts of the world & baingan in Indian language Hindi. Other regional names are vankaya in Telugu, vangi in marathi and kathirikai in tamil. It is a low calorie vegetable with good proven health Read More