Tawa pizza recipe without yeast | How to make pizza without oven

Tawa pizza recipe without yeast video – Making a pizza without oven, on a tawa or pan is quick and simple. Though it can be made with yeast dough, tawa pizza turns out best when made with dough that has no yeast in it. The flavor of yeast dough baked in a oven is good rather than the one cooked on stove top preparations.

This no yeast tawa pizza recipe may be useful to those who do not have a oven or do not prefer to eat foods made with yeast either because they are sensitive to yeast or allergic or want to just avoid yeast to prevent health conditions.

Usually I make pizzas using this pizza recipe and this whole wheat vegetable pizza.

I get lot of requests from readers to share healthy recipes that I try for my kids. Though sharing every recipe I make for them is not possible, thought of sharing a few that I am sure will be loved by your kids’ too. This tawa pizza recipe is healthy if made using whole grain flour (atta) and cheese without any additives.

How to make pizza without oven

For this recipe I have made the pizza dough using yogurt and soda. No yeast pizza dough can also be made using egg and no yogurt or soda is used in such recipe. I will share it sometime soon. This recipe yields a pizza with good crust and soft inside without being hard.

Using this recipe you will be able to make 3 thin crust personal pan pizzas of 6 inches. You can also make one thick pizza of 9 inches or 2 – 9 inch thin crust pizzas. You can also make chicken pizza or egg on pizza recipes using this dough.

In this post, I am sharing
1. How to make no yeast pizza dough
2. Making tomato pizza sauce
3. How to make pizza on tawa

If you have a pizza sauce handy then just skip making that here. But be sure to use a good sauce since it is the main contributor to the taste of pizza. You can watch the video for clear instructions.

Easy tawa pizza recipe without yeast

Tawa pizza recipe without yeast | How to make pizza without oven

Tawa pizza recipe made without yeast & without oven  - quick and simple to make stove top pizza without yeast

Print

Course Main

Cuisine world

Keyword easy, healthy

Prep Time 1 hour

Cook Time 12 minutes

Total Time 1 hour 12 minutes

Servings 2 to 3

Calories 439 kcal

Author Swasthi

Ingredients (240 ml cup used)

Pizza base

• 1 ¼ cup whole wheat flour (or atta or ¾ cup whole wheat flour + ½ cup maida or plain flour)
• ¼ tsp baking soda
• ½ tsp sugar
• ¼ tsp salt
• 2 tbsp olive oil
• 1/3 cup water + 2 tbsp
• 2 tbsp curd or yogurt

Toppings

• ½ cup capsicum cubed about ¾ inch
• ¼ cup onions cubed
• 2 tbsp olives sliced (optional)
• Mixed herbs (optional)
• ¼ tsp Red chili flakes (optional)
• ½ cup mozarella cheese

For pizza sauce

• 300 grams tomatoes, 3 medium tomatoes chopped
• ½ small onion about 3 tbps
• 1½ tbsps. Chopped garlic about 2 in no
• 1½ tbsp olive oil
• ½ to ¾ tsp red chili flakes
• ¼ tsp crushed pepper
• Salt as needed
• ½ to ¾ tsp sugar
• ½ tsp mixed herbs or oregano

How to make the recipe

Making pizza dough without yeast

1. Add flour, salt, sugar and soda to a mixing bowl. Mix everything well.

2. Pour water, oil and curd.

3. Mix and make a soft dough. Knead for about 5 to 6 minutes until the dough turns very soft but not sticky.
4. Cover and set this aside for about an hour.

Making pizza sauce

1. Meanwhile make the pizza sauce. Heat oil and saute garlic until aromatic. Add tomatoes

How to make pizza without oven

1. Divide the dough to 2 to 3 parts. You will get about 3 - 6 inches thin crust pizzas or 2 medium thick pizzas.
2. Dust the rolling board lightly and roll the dough to any of the above mentioned sizes. Roll it slightly thicker than a chapati.
3. Heat the tawa. When it turns hot, transfer it to the tawa. Cook on a low heat pressing well with a spatula to cook well and puff.
4. When you see it has cooked well, flip it and continue to keep the flame low.
5. Add few drops of oil and spread well.

6. Then add the sauce and the veggies and spread it.

7. Sprinkle cheese and herbs.

8. Cover and cook until the cheese begins to melt.

9. Slice tawa pizza and serve hot.

Recipe Video

Video of tawa pizza without yeast

Nutrition Facts

Tawa pizza recipe without yeast | How to make pizza without oven

Amount Per Serving

Calories 439 Calories from Fat 162

% Daily Value*

Total Fat 18g 28%

Saturated Fat 5g 25%

Cholesterol 22mg 7%

Sodium 625mg 26%

Potassium 293mg 8%

Total Carbohydrates 56g 19%

Dietary Fiber 8g 32%

Sugars 2g

Protein 16g 32%

Vitamin A 3.8%

Calcium 16.7%

Iron 15.7%

* Percent Daily Values are based on a 2000 calorie diet.

Preparation for tawa pizza without yeast

1. Add wheat flour (atta), salt, soda and sugar to a mixing bowl.

2. Mix all or sieve all these well.

3. Add curd.

4. Pour water and then olive oil.

5. Mix and make a soft non sticky dough. Knead it well for about 5 to 6 minutes until the dough turns very soft. Add few drops of oil and smear well. Cover with a moist cloth and set aside for 1 hour.

Making sauce for tawa pizza without yeast

6. Meanwhile make pizza sauce. You can skip making this and use ready pizza sauce. Heat oil in a pan and saute garlic. Add chilli flakes. If you do not have the flakes, pulse a few red chilies in the blender.

7. Add onions.

8. Saute until they turn golden.

9. Add tomatoes, salt and sugar. You can also use tomato puree.

10. Cook covered until mushy.

11. Mash the sauce to make it uniform if using tomatoes. Add italian herbs or oregano and crushed pepper.

12. When the sauce turns thick add veggies and saute on a high flame just for 1 to 2 mins. Make sure the sauce doesn’t dry up. If you skip this step, you will have raw veggies on your pizza. This also gives nice aroma to the sauce and toppings. Set this aside to cool.

How to make pizza without oven

13. Divide the dough to 2 to 3 parts. Lightly flour the rolling area and flatten a ball. Roll to a chapati that is slightly thicker.

14. Heat the tawa. When it turns very hot, transfer the roti. Keep the flame on medium heat. Press down with a spatula and cook until the base puffs up lightly and cooks completely with brown spots.

15. You can see the roti has puffed and cooked completely.

16. Flip it and smear some oil.

17. Add sauce as desired and spread it.

18. Sprinkle cheese, olives, herbs and red chili flakes.

19. Cover and cook until the cheese melts.

20. Cheese begins to melt. Transfer to a serving plate.

Cut tawa pizza and serve.