Swasthi's Recipes

Paratha recipes - stuffed and plain paratha recipes

Paratha recipe | How to make plain paratha | Atta paratha

By swasthi , on , 61 Comments

Paratha recipe – A detailed beginner’s guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from Indian cuisine. These are a staple in many Indian homes and are eaten for breakfast, lunch or dinner. Parathas are mostly served with a chutney, pickle, curry, dals or even plain Read More

vegetable paratha

Veg paratha recipe – Healthy & Kids’ friendly breakfast recipe of vegetable paratha. I make these very often for my kids’ school box & sometimes for breakfast too. Each time I make with different veggies which lend different flavors to the paratha. These are very easy to make and the best part is the dough Read More

Veg Wraps Recipe | How to make Vegetable Wraps | Roti wraps

Veg wraps recipe – Kids friendly vegetable wraps using whole wheat roti. Wraps are a favorite at home and are made more often for the kids for their after school meal or for dinner. However these can also be made for the school box. This is not much of a recipe but if you are Read More

Palak paratha recipe | Spinach paratha recipe (Palak recipes)

Palak paratha recipe – easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch. Regular use of spinach helps us to prevent iron deficiency and boosts our immunity. This is one of the best ways to include it in our diet Read More

Methi paratha recipe | How to make methi paratha (methi roti)

Methi paratha are Indian flatbread made with whole wheat flour, spices and fenugreek leaves aka methi leaves. These healthy, delicious & flavorful methi paratha are iron rich. They are often eaten with a chutney, pickle or curd for breakfast or a meal. We personally love these with a raita or just eat plain with some Read More

Egg paratha recipe | Anda paratha | How to make egg paratha

Egg paratha recipe – easy breakfast, brunch or dinner recipe that is protein rich, healthy and tasty. Egg paratha is a kids’ favorite, so i make it often for their after school snack. To make egg paratha, you can use ready paratha, roti or frozen paratha as well. However I have included the recipe to Read More

Ajwain paratha recipe | How to make carom seeds paratha

Ajwain paratha recipe with step by step photos – Simple Indian flat bread made with whole wheat flour and carom seeds. Ajwain paratha are made often in most Indian homes to serve with lentils dal / dahl or heavy curries. Ajwain or carom helps in improving the digestion and hence these simple paratha are good Read More

Beetroot paratha recipe | Beetroot recipe for toddlers & kids

Beetroot paratha recipe – Healthy & colorful beetroot paratha for toddlers and kids. These make a great Breakfast and also go well in the lunch box. They are good to serve with a chutney, dal or any curry. These parathas can also be used to make wraps or kathi rolls for the after school snack. Read More

Pizza paratha | How to make pizza paratha with whole wheat flour

Pizza paratha recipe with video & step by step photos – Kids’ favorite Paratha recipe with stuffed pizza sauce & veggies, topped with cheese. Ideal to serve for a meal or evening snack. I have made pizza paratha a few times before and one of the methods shared here has been liked by my kids Read More

Aloo methi paratha | How to make aloo methi paratha

Aloo methi paratha recipe – easy kids lunch box idea. Kneading flour to a soft pliable dough with just enough water is crucial, to get softer rotis, paratha or chapathis. But many of us find difficulty kneading the dough. For such folks, making these aloo parathas are easier than making the regular roti or chapathi, Read More

Lauki paratha recipe | How to make bottle gourd paratha

Lauki paratha recipe – Paratha made using bottle gourd, methi leaves, mild spice powders and whole wheat flour. I use bottle gourd to make curry, kootu, pappu, halwa and few other dishes. I also make these bottle gourd paratha mostly for the lunch box or sometimes even for lunch on the weekends. They can be Read More

Dal paratha recipe

Dal paratha recipe – simple and easy paratha made with whole wheat flour (atta) and cooked dal. They go good for breakfast or lunch and even in the lunch box. They can be served with any pickle or a simple curry. These dal paratha can be made with an addition of veggies too and it Read More

Paneer paratha recipe | How to make paneer paratha for kids & toddlers

Paneer paratha recipe that needs no stuffing. I rarely make stuffed parathas, since my kids dont show much interest in them and most of the times they discard the stuffing and eat up the layers with some other curry or chutney. It is merely a fun for them to mess up the plate and table. Read More

Cabbage paratha recipe | How to make cabbage paratha for kids

Cabbage paratha recipe – an healthy and easy vegetable paratha recipe with step by step photos. Cabbage paratha goes good as a breakfast or in kids lunch box as well. It can be served with dal, chutney or a simple curry or raita. I have used only cabbage to make this paratha, but a boiled Read More

Multigrain roti | How to make soft multigrain roti or chapathi

Multigrain roti recipe – Learn to make soft multigrain roti or chapathi. These roti are good for losing weight or to maintain a steady body weight. Whole wheat flour, rolled oats and millet flour are used in equal proportions. These fiber rich roti keep us full for long hours and keeps the hunger pangs away. Read More

Puran poli recipe | Bobbatlu or Bobattu recipe | Holige

Puran poli recipe , a classic sweet stuffed flat bread mostly made during festivals. It is known by different names as bobbatlu or bobattu in telugu, holige or obbattu in kannada, boli, poli in other regional langauges. For the sweet stuffing, chana dal and jaggery are used. For the outer layer usually maida/plain flour is Read More

Ragi roti | Ragi rotti | How to make ragi roti | Ragi recipes

Ragi roti recipe – Learn to make ragi rotti with step by step pictures. Ragi is a gluten free grain that belongs to the class of millets. This wonder grain is known as finger millet in English. Ragi is the south Indian name to it. Ragi or finger millet is a staple grain in our Read More