Rava modak recipe for Ganesh chaturthi – Simple, quick and easy modak recipe for beginners. Modak or modakam can be made with many kinds of stuffing like dal jaggery, sweetened coconut, dry fruits or even with mawa. This rava modak is made with coconut jaggery stuffing & the outer cover is made with semolina or Read More
Ganesh chaturthi recipes
Modak recipe | Modakam | How to make modak without mould
Modak recipe – Modak are sweet stuffed dumplings offered to Lord Ganesha as prasad / naivedyam during Ganesh Chaturthi puja. Some women also make these for the Sankasti chaturthi puja every month. Lord Ganesha loves modak hence he is also called as modaka priya, one of the 108 names mentioned in the Ganesha Ashtothram. Kudumu, Read More
Chocolate modak recipe | How to make chocolate modak recipe
Chocolate modak recipe for ganesh chaturthi. Steamed modak with coconut jaggery stuffing are very commonly made during ganesh chaturthi festival. This chocolate modak is one of the modak varieties made with mawa/ khoya, sugar and cocoa. Rich tasting, delicious with deep flavors of chocolate make these an excellent treat for the festive season. Chocolate modak Read More
Peanut modak | Peanut jaggery modakam | Ganesh chaturthi recipes
Peanut modak is a delicious modak variety made with roasted peanuts and jaggery stuffing. Modak or modakam is a traditional sweet dish made for Ganesh chaturthi to offer as Naivedyam or prasad. Usually it is made with coconut jaggery filling. However there are many fancy versions and this is one of those but tastes much Read More
Besan ladoo recipe
Besan ladoo recipe – Ladoo are ball shaped sweets from Indian Cuisine and are made for most festivals and celebrations. Besan ladoo are sweet balls made from chickpea flour, sugar, ghee and nuts. It is said that Lord Ganesha loves ladoos too apart from modak / modhakam. So a variety of ladoos like Coconut ladoo, Read More
Rava laddu | Rava ladoo recipe | How to make rava laddu
Rava laddu or rava ladoo are south Indian style sweet balls made with roasted semolina, sugar, ghee, nuts and raisins. This recipe will help you to make delicious rava laddu. These are mostly made for during festivals. They make a great gift too.
Ellu kozhukattai recipe | sesame seeds modak | nuvvula kudumulu
Ellu kozhukattai recipe – Sesame seeds modak recipe with step by step photos. Happy Ganesh Chaturthi to the readers who are celebrating this festival. kozhukattai / kudumulu / modak are steamed rice flour dumplings offered to Lord Ganesha or Godess Lakshmi during festivals. A large variety of these are made with different stuffing to offer Read More
Vinayaka chavithi recipes | Vinayaka chavithi naivedyam recipes 2018
Vinayaka chavithi recipes or vinayaka chaturthi recipes for naivedyam & pooja – This year Ganesh Chaturthi falls on 13th Sept 2018. Also known as Vinayaka chavithi, Vinayagar chaturthi or Pillayar chaturthi, is one of the most celebrated festivals in India. Lord Ganesha, the God of wisdom, prosperity, the remover of obstacles and sorrows is welcomed Read More
Coconut ladoo recipe | How to make coconut ladoo (Nariyal ladoo)
Coconut ladoo recipe with video & step by step photos – Coconut ladoo are delicious sweetened balls made with coconut, sugar, cardamom powder and milk (optional). These are one of the most easiest of all Indian sweets recipes that can be made for any festival or occasion. There are 3 different ways of making coconut Read More
Rava burfi recipe | Suji barfi recipe | Diwali sweets recipes
Rava burfi recipe– Suji barfi or rava burfi is a variety of Indian sweet that can be made for this Diwali. Delicious, aromatic, rich and mouth melting barfi that is made with semolina, flour, ghee, coconut, sugar and milk. Traditionally burfi was made using different ingredients and each home had their own way of making Read More
Malai modak recipe | Malai ladoo recipe | Milk laddu recipe
Malai modak recipe or malai ladoo for ganesh chaturthi. A delicious rich milk dessert for festive occasions and celebrations. I had made malai ladoo, a couple of times before using condensed milk and paneer. This time I made this without condensed milk using only full fat milk and organic sugar. You may like to check Read More
Rava kesari recipe | How to make rava kesari
Rava kesari recipe – A quick South Indian dessert made of semolina, sugar, ghee and nuts. This recipe will yield you delicious, flavorful, soft and fluffy rava kesari just under 25 mins. What is rava kesari? Rava kesari is a popular sweet dish from South Indian cuisine made of rava or suji, ghee, sugar, kesari Read More
Banana sheera recipe | Banana halwa recipe
Banana sheera recipe – It is also known as just sheera in our parts of Karnataka. It is very commonly prepared during Varalakshmi Vratam, Ganesh Chaturti , Diwali Lakshmi puja and Satyanarayana Swamy puja too. It can be prepared in a jiffy. Rava (semolina), sugar, banana and ghee are some of the ingredients used to Read More
Dry fruits modak recipe
Dry fruits modak recipe – A quick and easy modak recipe using dry fruits and nuts. There is no cooking needed for this recipe except for toasting the nuts. These dry fruit modaks make a great treat to share with family and friends during the festive occasion. You can check the entire collection of Vinayaka Read More
Thambittu
Thambittu is a classic and traditional sweet from Karnataka. In some regions, most festivals are incomplete without thambittu. It is prepared for festivals like nagar panchami, gauri pooja and Ganesh chaturthi. These are offered as Naivedya during puja and also distributed among friends and relatives. There are many different versions of thambittu based on the Read More
Fried modak recipe | Fried modak recipe for ganesh chaturthi
Fried modak recipe for ganesh chaturthi – Modak are stuffed dumplings made during Vinayaka chaturthi to offer God Ganapathi during the puja. These fried modak are not so very commonly made like the steamed ones. Since these keep good for about 2 to 4 days, some people prefer to make these. These fried modak will Read More
Coconut ladoo with condensed milk | Coconut balls recipe with milkmaid
Coconut ladoo with condensed milk. Coconut balls made under 15 mins with just 2 basic ingredients – desiccated coconut & condensed milk i.e milkmaid. You can also use some nuts to add a crunch. A quick delicious treat to make for any occasion, celebration or festival like Holi, Ganesh chaturthi, Diwali or Navratri. Indian coconut Read More
Kaju katli recipe (Kaju barfi)
Kaju katli recipe or kaju barfi with video & photos. Easy & quick recipe to make perfect kaju katli like the ones we get in sweet shops. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. Kaju translates to cashews & katli refers to thin Read More