Sweetener or salt very little (avoid for babies under 1 year, optional)
How to make the recipe
Method 1 using rice
Wash rice and soak for at least 30 minutes. If using brown rice, soak for at least 2 hours. You can soak up to overnight for health benefits.
Pressure cook rice with water on a medium flame for 1 to 2 whistles.
When the pressure goes off, open the lid and mash the rice.
If using grated or minced apple, add them and stir. check if water is sufficient, else add more. Cover and pressure cook for another whistle. If using apple puree, add it and stir. you don't need to pressure cook any longer.
When the pressure goes off, mash every thing well. Add salt if using and flavoring powder.
method 2- if using dry rice cereal
Cook 2 tbsp rice cereal(from this blog) in 1 cup water until it thickens. Off the stove.