chocolate chip muffins recipe | easy muffins recipe
Quick and easy muffin recipe suitable for beginners.
For best results follow my detailed step-by-step photo instructions and tips.
© Swasthi's Recipes
Ingredients (1 cup = 240ml )
- 3 cups flour
- 1 cup sugar
- 3 tsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 3/4 cup unsalted butter
- 3 eggs (lightly beaten)
- 1 1/2 tsp vanilla extract
- 1 cup mini chocolate chips
How to make the recipe
- Preheat the oven to 180 C for 15 minutes. Grease and place the muffin liners in a tin.
- Sieve all the dry ingredients except sugar. Add sugar and mix. Set this aside.
- Add eggs to a bowl and beat them lightly, Add milk. vanilla and melted butter. Mix everything well.
- Now add half of the dry mix and stir. Add the rest and stir just until combined well. Add choco chips and stir.
- pour the muffin batter to the liners equally.
- Bake for 20 minutes if making large muffins or bake for just 12 minutes if making regular sized muffins.
- Tooth pick inserted must come out clean.
- Cool them on a wire rack.
- Best served warm.
NUTRITION (estimation only)
Calories: 386kcal | Carbohydrates: 52g | Protein: 6g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 75mg | Sodium: 134mg | Potassium: 205mg | Fiber: 1g | Sugar: 27g | Vitamin A: 480IU | Vitamin C: 0.1mg | Calcium: 109mg | Iron: 1.9mg